Marzipan Bars

Name: Marzipan Bars
Yield: 40.0
Ingredients: 0.25 cup Rum; 1.0 cup Dried Cranberries; 1.0 cup Butter; 2.0 cup Granulated Sugar; 4.0 Eggs; 1.0 tablespoon Vanilla Extract; 0.5 teaspoon Almond Extract; 2.5 cup All Purpose Flour; 0.5 cup Ground Almonds; 2.0 teaspoon Baking Powder; 1.0 pinch Salt; 1.0 cup Sliced Almonds; 200.0 gram Marzipan; 1.0 tablespoon Icing Sugar

Marzipan Bars — a community recipe on Potlikkr.

🍽 Serves 40.0

🍽️

Ingredients

0.25 cup Rum
1.0 cup Dried Cranberries
1.0 cup Butter
2.0 cup Granulated Sugar

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Method (preview)

1
Grease a 13 x 9-inch metal cake pan. Line it with parchment paper. Set
2
aside.

In small saucepan, bring rum to boil. Stir in cranberries. Let cool.

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