Meatball Stew

Name: Meatball Stew
Yield: 1.0
Ingredients: 1.0 pound Lean Ground Beef; 1.0 Medium Onion; 1.0 Egg; 1.0 cup Dry Bread Crumbs; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 2.0 tablespoon Butter Or Margarine; 1.0 Whole Tomatoes; 1.0 cup Water; 2.0 tablespoon Beef Base; 0.25 teaspoon Garlic Powder; 0.5 teaspoon Seasoned Salt; 2.0 teaspoon Italian Seasoning; 4.0 Carrots; 3.0 Large Potatoes; 1.0 Medium Onion; 2.0 tablespoon Cornstarch; 0.25 cup Cold Water

Meatball Stew — a community recipe on Potlikkr.

🍽 Serves 1.0

🍲

Ingredients

1.0 lb Lean Ground Beef
1.0 Medium Onion
1.0 Egg
1.0 cup Dry Bread Crumbs

+ 14 more ingredients — sign up free to see them all.

Method (preview)

1
Combine ground beef with chopped onion, egg, bread crumbs, salt and pepper. Sh
2
ape mixture into about 24 meatballs, then brown in margarine; drain well.

Stir together tomatoes, water, beef base and seasonings. Palce carrots, potato

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.