Meatloaf - Vicki

Name: Meatloaf - Vicki
Yield: 6.0
Ingredients: 2.0 pound Ground Beef; 0.5 cup Onion; 0.5 cup Italian Bread Crumbs; 2.0 Eggs; 0.25 cup Ketchup; 0.25 cup Worcestershire Sauce; 1.0 tablespoon Parsley Flakes Salt And Black Pepper To Ta; 1.0 Lipton Onion Soup Mix; Recipe By Vicki Schlining

Meatloaf - Vicki — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

2.0 lb Ground Beef
0.5 cup Onion
0.5 cup Italian Bread Crumbs
2.0 Eggs

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Method (preview)

1
mixture into a 9x5" lo pan or 9" pie plate. Cover
2
tightly with tin foil and bake at 350 F for abo an

hour, uncovering during the last 20 minutes of baking

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