Mexican Bbq Sauce

Name: Mexican Bbq Sauce
Yield: 1.0
Ingredients: 0.3333 cup Light Or Dark Corn Syrup; 0.3333 cup Strong Coffee; 0.25 cup Ketchup; 0.25 cup Cider Vinegar; 0.25 cup Worcestershire Sauce; 4.0 teaspoon Chili Powder; 1.0 tablespoon Corn Oil; 2.0 teaspoon Dry Mustard; 0.5 teaspoon Salt; 0.125 teaspoon Hot Pepper Sauce

Mexican Bbq Sauce — una ricetta della community su Potlikkr.

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🍽 Per 1.0

Ingredienti

0.3333 cup Light Or Dark Corn Syrup
0.3333 cup Strong Coffee
0.25 cup Ketchup
0.25 cup Cider Vinegar

+ 6 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
to boil over medium-high heat and boil 5 minutes. Brush on
2
chicken, pork chops, spareribs or steak during last 20 minutes

of grilling, turning and basting frequently with sauce. Makes

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