Mexican Beef Salad
Mexican Beef Salad — a community recipe on Potlikkr.
🍽 Serves 4.0
🌮
Ingredients
- 0.75 lb Beef Top Round Steak
- 0.5 tsp Unseasoned Meat Tenderizer
- 3.0 tbsp Vegetable Oil
- 3.0 tbsp Vinegar
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Method (preview)
- 1
Partially freeze meat. Slice meat across the grain into bite-size strips.
- 2
Sprinkle meat tenderizer over meat. In a 1 1/2-quart microwave-safe
casserole, combine beef and 1 tablespoon oil. Cover with waxed paper.
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