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Mexican Cheese Cookies

Mexican Cheese Cookies — une recette communautaire sur Potlikkr.

Ingrédients

• 0.5 cup Sugar
• 0.3333 cup Margarine
• 1.0 cup Monterey Jack Cheese
• 1.0 cup All Purpose Flour

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Méthode (aperçu)

1. 1

   Heat oven to 375 degrees. 1-Mix sugar and softened margarine; stir in cheese. Stir in remaining ingredients except egg. 2-Roll dough by teaspoonsful into sticks, about 3 1/2 by 1/2 inch. Place on lightly greased cookie sheet. Press sticks lightly to flatten. Brush with beaten egg. 3-Bake until light brown around edges only, 8-10 minutes. Immediately remove from sheet and cool on wire racks. These unique cookies are crisp. Yield: about 2 dozen.

2. 2

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