Mexican fish tortillas
Mexican fish tortillas — a community recipe on Potlikkr.
🌮
Ingredients
- 0.25 tsp Black Peppercorns
- 0.25 tsp Cayenne Pepper
- 3.0 clove Garlic Chopped
- 0.5 tsp Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
To make the marinade, dry fry the peppercorns, cumin and coriander seeds over a moderate heat until they turn a shade darker and give off an aroma.
- 2
Leave to marinate for at least one hour and up to four hours.
To make the salsa, mix all the ingredients together, then taste and adjust seasonings. Chill in the fridge until needed.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.