Mexican Flank Steak
Mexican Flank Steak — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 2.0 Flank Steaks
- 0.5 tsp Salt
- 0.125 tsp Garlic Salt
- 0.125 tsp Pepper
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
ds Bottled hot pepper sauce 2 tb Cold water 4 ts Cornstarch Shredded
- 2
monterey jack -Cheese Pound meat on both sides iwth meat mallet;
sprinkle with salt, garlic salt and pepper. Unwrap tomales; place
Cook this tonight? 👨🍳
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