Microwave Moroccan CousCous Salad

Name: Microwave Moroccan CousCous Salad
Yield: 8.0
Ingredients: Couscous; 2.0 cup Couscous; 1.0 cup Warm Water; 1.0 tablespoon Olive Oil To; 0.25 cup Fresh Mint Leaves And Parsley; 0.5 cup Red Bell Pepper; 0.5 cup Cucumber; 0.5 cup Onion; 0.25 cup Black Olives; 0.25 cup Green Olives; 0.5 cup Tomato; 0.5 cup Frozen Corn Sauce; 0.25 cup Tomato Sauce; 0.25 cup Fresh Lemon Juice; 1.0 tablespoon Olive Oil

Microwave Moroccan CousCous Salad — a community recipe on Potlikkr.

🍽 Serves 8.0

🥗

Ingredients

Couscous
2.0 cup Couscous
1.0 cup Warm Water
1.0 tbsp Olive Oil To

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Method (preview)

1
Add water to couscous and stir, mixing well. Microwave on high for two
2
minutes. If it comes out dry, add a little more water. Stir in olive

oil and fluff until all the grains are separate and not lumped together.

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