Mid-East Pilaf

Name: Mid-East Pilaf
Ingredients: 1.0 tablespoon Vegetable Oil; 1.0 tablespoon Brown Sugar; 3.0 cup Hot Cooked Rice; 0.25 teaspoon Salt; 0.25 teaspoon Ground Cinnamon; 0.25 teaspoon Cracked Black Pepper; 0.3333 cup Apple Juice

Mid-East Pilaf — a community recipe on Potlikkr.

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Ingredients

1.0 tbsp Vegetable Oil
1.0 tbsp Brown Sugar
3.0 cup Hot Cooked Rice
0.25 tsp Salt

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Method (preview)

1
Heat oil in large skillet over medium-high heat. Saute onion with brown
2
sugar 3 to 5 minutes or until onion is golden brown. Add cashews and

raisins; saute 2 to 3 minutes until nuts begin to brown and raisins plump.

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