Millet Loaf

Name: Millet Loaf
Yield: 8.0
Ingredients: 1.5 cup Millet; 3.75 cup Water; 2.0 teaspoon Sea Salt; 1.5 cup Peeled Finely Diced Carrots; 1.0 cup Finely Diced Celery; 1.0 cup Finely Diced Onions; 1.0 Garlic; 2.0 tablespoon Sesame Oil; 1.5 teaspoon Dill Weed; 1.0 T Dried Thyme; 1.0 cup Pistachio Nuts Or Roasted Sunflower Seeds; 3.0 tablespoon Unbleached Flour; 3.0 tablespoon Gluten Flour

Millet Loaf — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

1.5 cup Millet
3.75 cup Water
2.0 tsp Sea Salt
1.5 cup Peeled Finely Diced Carrots

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Method (preview)

1
You can serve this versatile loaf for lunch or as an
2
appetizer. Place slices on a bed of Bibb lettuce with

vegetable garnishes and a light, creamy salad dressing.

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