Millet Stew

Name: Millet Stew
Ingredients: 1.0 cup Millet; 4.0 cup Water; 2.0 Onions Cut In Wedges; 2.0 Potatoes Cut In Large Chunks; 2.0 Carrots Cut In Large Slices; 1.0 cup Celery Cut In Large Slices; 0.5 pound Mushrooms Chopped; 2.0 Bay Leaves; 0.5 teaspoon Basil; 0.5 teaspoon Thyme

Millet Stew — a community recipe on Potlikkr.

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Ingredients

1.0 cup Millet
4.0 cup Water
2.0 Onions Cut In Wedges
2.0 Potatoes Cut In Large Chunks

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Method (preview)

1
Toast millet in dry skillet for about 5 minutes. Stir constantly
2
to prevent burning.

Add all ingredients to crockpot and cook 4 hours at high or 8 hours

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