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Mini Hamburgers

Mini Hamburgers — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Chopped Onion
• 1.0 tbsp Butter
• 1.0 lb Lean Ground Beef Or Ground
• 1.0 Egg

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Method (preview)

1. 1

   In a skillet, saute onion in butter. Transfer to a bowl; add meat, egg and seasonings. Spread over bottom halves of the rolls; replace tops. Place on baking sheets; cover with

2. 2

   foil. Bake at 350 degrees for 20 minutes. If desired, place a cheese square and pickle slice on each hamburger; replace tops and foil and return to the oven for 5 minutes. Yields: 40 appetizers "Taste of Home" Magazine, August/September 1994