← Toutes les recettes

Mint Jelly

Mint Jelly — une recette communautaire sur Potlikkr.

Ingrédients

• 1.5 cup White Grape Juice
• 0.5 cup Water
• 3.5 cup Sugar
• 0.75 cup Fresh Mint Leaves

+ 2 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1. 1

   Combine grape juice, water, sugar, crushed mint leaves, and food coloring in a large Dutch oven. Bring to a rolling boil, stirring constantly; cook 1 minute. Add pectin, and bring to a full rolling boil. Boil 1 minute, stirring frequently. Remove from heat, and skim off foam with a metal spoon.

2. 2

   Quickly pour hot jelly through a sieve into hot jars, leaving 1/4-inch headspace; wipe jar rims. Cover at once with metal lids, and screw on bands.