← All recipes

Mint Sauce

Mint Sauce — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Chopped Fresh Mint Leaves
• 0.25 cup Light Corn Syrup
• 1.5 tbsp Vinegar
• 1.5 tsp Cornstarch

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Combine mint leaves, corn syrup, and vinegar in a small saucepan. Combine cornstarch and water, stirring until blended. Add to mint mixture. Cook over medium heat until mixture thickens and bubbles, stirring constantly. Strain sauce, if desired.

2. 2

   Source : "Southern Living CD Cookbook"