Moist Cornbread
Moist Cornbread — a community recipe on Potlikkr.
🍽 Serves 15.0
🥞
Ingredients
- 1.5 cup Cornmeal
- 2.5 cup Milk
- 2.0 cup Flour
- 1.0 tsp Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 400 degrees. In a small bowl, combine cornmeal and milk; let stand for 5 minutes.
- 2
In a large bowl, whisk together flour, baking powder, salt, and sugar. Mix in the cornmeal mixture, eggs and oil until smooth. Pour batter into prepared pan.
Bake for 30 to 35 minutes or until a knife inserted in center of pan comes out clean.
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