Moist Gingerbread Cake With Lemon Glaze

Name: Moist Gingerbread Cake With Lemon Glaze
Yield: 8.0
Ingredients: Butter For Greasing; 2.0 cup All Purpose Flour; 1.0 tablespoon Unsweetened Cocoa Powder; 2.25 teaspoon Baking Powder; 1.5 teaspoon Cinnamon; 0.125 teaspoon Nutmeg Preferably Fresh; 0.75 teaspoon Salt; 1.0 cup Packed Dark Brown Sugar; 3.0 tablespoon Turbinado Sugar; 0.5 cup Grapeseed Oil; 1.0 Large Egg; 0.75 cup Stout Beer; 0.75 cup Molasses; 0.3333 cup Brewed Coffee; 0.75 teaspoon Baking Soda; 1.0 cup Confectioners Sugar Sifted; 2.0 tablespoon Lemon Juice

Moist Gingerbread Cake With Lemon Glaze — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

Butter For Greasing
2.0 cup All Purpose Flour
1.0 tbsp Unsweetened Cocoa Powder
2.25 tsp Baking Powder

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Method (preview)

1
line bottom with parchment paper.
2
In a bowl, whisk flour, cocoa, baking powder, cinnamon, nutmeg and 1/2

teaspoon salt. Set aside. In a large bowl combine brown sugar, turbinado,

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