Monterey Pumpkin Dip

Name: Monterey Pumpkin Dip
Yield: 6.0
Ingredients: 15.0 ounce Pumpkin; 8.0 ounce Cream Cheese; 2.0 tablespoon Finely Chopped Jalapenos; 3.0 tablespoon Their Juice; 8.0 ounce Sour Cream; 4.0 ounce Sliced Green Chiles; 0.25 teaspoon Garlic Salt; 1.0 Medium Tomato; 2.25 ounce Sliced Ripe Olives; 2.0 Green Onions; 0.25 cup Finely Chopped Red Onion

Monterey Pumpkin Dip — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

15.0 oz Pumpkin
8.0 oz Cream Cheese
2.0 tbsp Finely Chopped Jalapenos
3.0 tbsp Their Juice

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Combine pumpkin, cream cheese and jalapeno juice in medium bowl.
2
Spread into 8-inch square baking dish.

Combine sour cream, chiles, jalapenos and garlic salt in small bowl.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.