Muffin-topped Chili

Name: Muffin-topped Chili
Yield: 8.0
Ingredients: 1.0 pound Ground Beef; 2.0 Onion; 1.0 Kidney Beans; 1.0 Tomato; 1.0 Tomato Sauce; 1.0 cup Green Bell Pepper; 4.0 teaspoon Chili Powder; 1.0 teaspoon Salt; 0.125 teaspoon Cayenne Pepper; 0.125 teaspoon Paprika; 1.0 cup Bisquick Baking Mix; 2.0 tablespoon Cornmeal; 1.0 Egg; 0.3333 cup Milk; 1.0 tablespoon Cornmeal

Muffin-topped Chili — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

1.0 lb Ground Beef
2.0 Onion
1.0 Kidney Beans
1.0 Tomato

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Method (preview)

1
Cook and stir meat and onions in large skillet or Dutch oven until meat is b
2
rown. Drain off fat. Stir in kidney beans (with liquid), tomatoes (with liquid

) and remaining ingredients; break up tomatoes. Heat to boiling. Reduce heat;

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