Mushroom-Celery Sauce

Name: Mushroom-Celery Sauce
Ingredients: 1.5 stick Butter; 0.125 cup Olive Oil; 0.5 Sweet Onion Chopped; 1.0 pound Mushrooms Sliced; 1.0 Lemon; 3.0 tablespoon Lime Juice; 0.5 teaspoon Lemon Pepper With Salt; 0.25 cup Flour; 0.25 cup Brown Sugar; 1.0 can Cream Of Celery Soup; 1.0 can Water

Mushroom-Celery Sauce — a community recipe on Potlikkr.

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Ingredients

1.5 stick Butter
0.125 cup Olive Oil
0.5 Sweet Onion Chopped
1.0 lb Mushrooms Sliced

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Method (preview)

1
Melt butter in a large heavy skillet. When butter is partially melted, add
2
olive oil and bring to temperature. Add onions and mushrooms to skillet and

saute until onions turn translucent, about 5 - 7 minutes.

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