← All recipes

Mushroom Sauce (USDA)

Mushroom Sauce (USDA) — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Butter Or Margarine
• 0.5 cup Canned Mushrooms
• 3.0 tbsp Flour
• 0.25 tsp Salt

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Melt butter. Brown mushrooms lightly in melted butter. Stir in flour and

2. 2

   salt. Add milk slowly. Cook until thickened, stirring constantly.