Mussel Stew With Pineau Des Charentes

Name: Mussel Stew With Pineau Des Charentes
Yield: 4.0
Ingredients: 2.0 cup Dry White Wine; 2.0 Bay Leaves; 1.0 tablespoon Chopped Fresh Thyme; 1.0 Pn Powdered Saffron; 1.0 Pn Cayenne Pepper; 2.0 pound Mussels Scrubbed Debearded; 3.0 tablespoon Butter; 0.5 cup Chopped Shallots; 1.0 tablespoon Chopped Garlic; 2.0 tablespoon All Purpose Flour; 0.3333 cup Whipping Cream; 0.3333 cup Chopped Fresh Parsley; 2.0 tablespoon Pineau Des Charentes Or

Mussel Stew With Pineau Des Charentes — a community recipe on Potlikkr.

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🍽 Serves 4.0

Ingredients

2.0 cup Dry White Wine
2.0 Bay Leaves
1.0 tbsp Chopped Fresh Thyme
1.0 Pn Powdered Saffron

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Method (preview)

1
Combine first 5 ingredients in large Dutch oven over
2
high heat. Boil 3 minutes. Add mussels. Cover and

cook until mussels open, about 4 minutes. Remove from

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