Mustard-Crusted Salmon

Name: Mustard-Crusted Salmon
Yield: 4.0
Ingredients: 4.0 To Salmon Fillet; 0.25 cup Finely Minced Garlic; 3.0 tablespoon Butter Or Margarine; 0.75 cup Whole Grain Dijon Mustard; 0.5 cup Dry White Wine

Mustard-Crusted Salmon — a community recipe on Potlikkr.

🍽 Serves 4.0

🐟

Ingredients

4.0 To Salmon Fillet
0.25 cup Finely Minced Garlic
3.0 tbsp Butter Or Margarine
0.75 cup Whole Grain Dijon Mustard

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Method (preview)

1
Lemon wedges
2
Rinse fish; pat dry. Place pieces, skin down, on an oiled broiler

pan. In 6- to 8-inch frying pan, stir garlic in butter over medium

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