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New England Clam Chowder #4

New England Clam Chowder #4 — a community recipe on Potlikkr.

Ingredients

• 2.0 can Canned Clams
• 3.0 Medium All Purpose Potatoes
• 1.0 Medium Onion
• 3.0 cup Milk Lowfat

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Method (preview)

1. 1

   Place potatoes and onions in a saucepan and 2 cups of water and boil for 20

2. 2

   minutes. Add butter and clams in their juice. Simmer 10 minutes. Add milk, salt