No-Fail Bagels
No-Fail Bagels — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Warm Water
- 2.0 tsp Sugar
- 2.0 cup Lukewarm Water
- 2.5 tsp Salt
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Method (preview)
- 1
Place yeast in glass with 1/2 cup warm water. Stir in
- 2
sugar until yeast is disolved. Let stand for 5
minutes, until foamy on top. Pour this mixture into a
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