Noodle Pudding

Name: Noodle Pudding
Ingredients: 0.5 pound Wide Noodles; 0.125 pound Butter; 0.25 pound Cottage Cheese; 0.25 pound American Cheese; 0.25 pound Cream Cheese; 1.25 cup Milk; 0.5 cup Sugar; 0.5 cup Sour Cream; 3.0 Eggs

Noodle Pudding — a community recipe on Potlikkr.

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Ingredients

0.5 lb Wide Noodles
0.125 lb Butter
0.25 lb Cottage Cheese
0.25 lb American Cheese

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Method (preview)

1
Prepare noodles as directed on package. Drain and add all ingredients
2
(except for topping). Mix by hand. Put in greased pan and top

with cornflakes and melted butter (if you'd like). Bake 1 hour at

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