Nutty-Fruity Tea King

Name: Nutty-Fruity Tea King
Yield: 1.0
Ingredients: 3.25 cup All Purpose Flour; 0.25 cup Sugar; 1.0 teaspoon Salt; 2.0 package Active Dry Yeast; 0.5 cup Water; 6.0 tablespoon Butter; 1.0 Large Egg; 0.5 cup Sour Cream; 0.5 cup Dried Apricots; 0.5 cup Chopped Nuts; 0.25 cup Brown Sugar Packed; 0.5 teaspoon Ground Cinnamon Glaze Frosting; 1.0 cup Powdered Sugar; 1.0 teaspoon Butter; 4.0 tablespoon Water Vanilla Extract To Taste

Nutty-Fruity Tea King — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

3.25 cup All Purpose Flour
0.25 cup Sugar
1.0 tsp Salt
2.0 pkg Active Dry Yeast

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Method (preview)

1
* Chop apricots or use 1/3 cup candied fruits. In large bowl, mix 2 cups flour, sugar, salt and yeast. Heat sour cream, water and 1/4 cup butter or margarine until
2
hot. Add to dry ingredients. Beat 2 minutes at low speed. Add egg and beat 2 minutes at medium speed. Stir in enough remaining flour to made a soft dough. On a floured surface,

knead for 4 minutes. Place in greased bowl, cover and let rise in warm place 20 minutes or until doubled in size. Pu...

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