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Old World Goulash

Old World Goulash — a community recipe on Potlikkr.

Ingredients

• 4.0 cup Onion Cooking Oil
• 2.0 lb Roast Beef Rump Round Or Chuck
• 5.0 clove Garlic
• 3.0 tbsp Sweet Paprika

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Method (preview)

1. 1

   In a heavy pan or Dutch oven, saute the onion in the cooking oil, until golden. Add the cubed beef. Add remaining ingredients, except potatoes, and bring to a boil. Allow the stew to simmer, covered, until the meat is tender. Add the cubed potatoes and cook 30 minutes longer. Serve with salad and hot bread. Makes 6 to 8 servings.

2. 2

   Note: This dish can also be baked in the oven, covered, for 2 hours, adding the potatoes the last 45 minutes. Or, you can use a slow cooker for 6 to 8 hours on low. Again, add the potatoes the last hour or so.