Onion And Sage Bread

Name: Onion And Sage Bread
Prep time: 170 min
Yield: 24.0
Ingredients: 2.0 tablespoon Olive Oil; 2.0 Red Onions; 1.5 teaspoon Dried Sage; 1.5 teaspoon Black Pepper; 1.5 cup Lukewarm Water; 1.0 tablespoon Sugar; 2.0 package Dry Yeast; 5.0 cup Flour; 1.5 teaspoon Salt; 2.0 teaspoon Olive Oil; 1.0 tablespoon Black Pepper; 1.0 tablespoon Coarse Salt; 1.5 teaspoon Dried Rosemary; Yield Loaves

Onion And Sage Bread — a community recipe on Potlikkr.

🍽 Serves 24.0

🥞

Ingredients

2.0 tbsp Olive Oil
2.0 Red Onions
1.5 tsp Dried Sage
1.5 tsp Black Pepper

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Method (preview)

1
mixture. When yeast is foamy, stir vigorously with fork, then pour into flour
2
mixture. Stir, then mix in remaining flour, 1/2 cup at a time, until

dough is too stiff to stir (all flour may not be used). Turn onto floured

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