Orange cake

Name: Orange cake
Ingredients: 350.0 gram All Purpose Flour; 225.0 gram Berry Sugar; 25.0 gram Butter; 1.0 Egg; 50.0 milliliter Water; 1.0 teaspoon Nutmeg; 2.0 teaspoon Anise Seed Powder; 1.0 Grated Orange Peel; 75.0 gram Chopped Candied Orange Peel; 100.0 gram Berry Sugar; 1.0 tablespoon Water Or Your Favorite Liqueur

Orange cake — a community recipe on Potlikkr.

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Ingredients

350.0 g All Purpose Flour
225.0 g Berry Sugar
25.0 g Butter
1.0 Egg

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Method (preview)

1
Put flour, berry sugar, butter, egg, water and a dash of salt into
2
a bowl and knead into a supple ball. Add the nutmeg, anise seed

powder, and orange peel and knead again.

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