Orange-Macaroon Pudding 1898
Orange-Macaroon Pudding 1898 — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Milk
- 0.5 cup Sugar
- 1.0 pinch Salt
Method (preview)
- 1
Beat eggs, sugar and salt in separate bowl until smooth. Add macaroons and
- 2
milk and beat well. Stir in orange juice and zest.
Pour into buttered 1-quart mold or bowl and cover tightly with foil. Place
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