Oriental Beef

Name: Oriental Beef
Yield: 6.0
Ingredients: 0.25 cup Soy Sauce; 2.0 teaspoon Cornstarch; 1.0 T Sugar; 0.5 teaspoon Ginger; 1.0 pound Flank Steak Trimmed Cut In X Strips; 3.0 tablespoon Vegetable Oil; 1.0 Md Green Pepper Cut Into Thin Strips; 20.0 ounce Pineapple Chunks Drained; 3.0 cup Cooked Rice

Oriental Beef — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

0.25 cup Soy Sauce
2.0 tsp Cornstarch
1.0 T Sugar
0.5 tsp Ginger

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Method (preview)

1
Mix soy sauce, cornstarch, sugar, and ginger. Coat meat with soy sauce
2
mixture. Heat 1 tablespoon oil in a large frypan. Add green pepper

strips. Cook for 2 minutes, stirring constantly. Remove green pepper

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