Osso Buco/CP

Name: Osso Buco/CP
Yield: 4.0
Ingredients: 4.0 Veal Or Lamb Shanks Well Seasoned Flour; 1.0 clove Garlic; 3.0 tablespoon Olive Oil; 1.0 cup Beef Broth; 0.25 cup Dry White Wine; 2.0 tablespoon Tomato Paste Rind Of Lemon Cut Into Strips; 3.0 Small Carrots; 1.0 tablespoon Parsley; 0.25 teaspoon Dried Marjoram; 0.25 teaspoon Dried Oregano; 0.125 teaspoon Dried Sage

Osso Buco/CP — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Veal Or Lamb Shanks Well Seasoned Flour
1.0 clove Garlic
3.0 tbsp Olive Oil
1.0 cup Beef Broth

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Roll shanks in flour; brown with garlic in hot oil in skillet. Add
2
remaining ingredients to crockpot. Stir to mix. Add shanks. Cover pot

and cook on LOW for 10 to 12 hours until shanks are tender. Garnish with

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