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Parsnips In Melting Mustard Sauce

Parsnips In Melting Mustard Sauce — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Medium Parsnips Halved Lengthwise
• 3.0 tbsp Butter
• 2.0 tbsp Dijon Mustard
• 1.0 tsp Honey

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Method (preview)

1. 1

   Preheat the oven to 375 degrees F.

2. 2

   Cook the parsnips in boiling salted water until just tender, about 5 to 8