Peach Pound Cake

Name: Peach Pound Cake
Yield: 16.0
Ingredients: 1.0 tablespoon Unbleached White Flour; 2.0 tablespoon Brown Sugar; 2.0 Peaches; 0.75 cup Margarine; 1.0 cup Sugar; 2.5 cup Unbleached White Flour; 0.25 teaspoon Salt; 0.5 teaspoon Baking Soda; 1.0 T Baking Powder; 1.0 T Vanilla; 8.0 ounce Low Fat Lemon Yogurt; 1.0 Egg; 1.0 Egg White

Peach Pound Cake — a community recipe on Potlikkr.

🍽 Serves 16.0

🍰

Ingredients

1.0 tbsp Unbleached White Flour
2.0 tbsp Brown Sugar
2.0 Peaches
0.75 cup Margarine

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 325 F. Grease a 12-cup bundt pan with
2
margarine and dust with flour. In a medium bowl, mix 1

Tbs of flour and the brown sugar. Add peaches and mix

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.