Peachy Pork Ribs

Name: Peachy Pork Ribs
Yield: 4.0
Ingredients: 2.0 Racks Pork Baby Back Ribs Cut Into Serving Size; 0.5 cup Water; 3.0 Medium Peaches; 2.0 tablespoon Onions; 2.0 tablespoon Butter; 1.0 Garlic; 3.0 tablespoon Lemon Juice; 2.0 tablespoon Orange Juice Concentrate; 1.0 tablespoon Brown Sugar; 2.0 teaspoon Mustard; 0.25 teaspoon Salt; 0.25 teaspoon Pepper

Peachy Pork Ribs — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

2.0 Racks Pork Baby Back Ribs Cut Into Serving Size
0.5 cup Water
3.0 Medium Peaches
2.0 tbsp Onions

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Method (preview)

1
Place ribs in a shallow roasting pan; add water. Cover and bake at 325
2
degrees F for 2 hours.

Meanwhile, for sauce, places peaches in a blender; cover and process until

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