Pecan-Lemon Shortbread Hearts
Pecan-Lemon Shortbread Hearts — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup All Purpose Flour
- 0.5 cup Sugar
- 0.25 tsp Salt
- 0.75 cup Unsalted Butter Chilled
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Method (preview)
- 1
Recipe by: Williams Sonoma Cookies and Biscotti p. 24
- 2
In food processor combine the flour, sugar, cornstarch, lemon zest and
salt. Process briefly until well mixed. Add the butter and vanilla and ,
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