Penne With Roasted Pepper Salsa

Name: Penne With Roasted Pepper Salsa
Yield: 4.0
Ingredients: 1.0 teaspoon Olive Oil; 2.0 Small Carrots; 2.0 stalk Leafy Rib Celery; 0.5 cup Chopped Onion; 0.25 cup Chopped Green Onion With Tops; 2.0 tablespoon Chopped Fresh Basil; 0.5 Lemon; 6.0 ounce Penne Pasta; 1.0 Packet Vegetable Bouillon Granules Salt If Needed; 15.0 ounce Canned Fat Free Cooked Black Beans; 1.0 Roasted Red Bell Pepper; 2.0 tablespoon Salsa Or Picante Sauce; 0.5 teaspoon Grapeseed Oil; 1.0 pinch Salt And Pepper; 1.0 pinch Dried Minced Roasted Garlic; 1.0 pinch Dried Minced Chipotle; 1.0 pinch Cinnamon; 0.5 Lemon

Penne With Roasted Pepper Salsa — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 tsp Olive Oil
2.0 Small Carrots
2.0 stalk Leafy Rib Celery
0.5 cup Chopped Onion

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Method (preview)

1
Heat a non-stick large saucepan. Add the olive oil. When the oil is hot, add the
2
carrots and saute for 1 minute. Add the celery, onions, and garlic to the pan.

Season with salt and pepper. Saute until caramelized and browned. Add the basil

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