Pepe Salad
Pepe Salad — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Sugar
- 4.0 tbsp Flour
- 0.5 tsp Salt
- 1.75 cup Pineapple Juice
Method (preview)
- 1
Combine the sugar, flour and salt. Add pineapple juice and egg yolks.
- 2
Cook over medium heat, stirring constantly until thick. Cool completely.
Boil the Acine de Pepe in salt water for 8 to 10 minutes. Drain, rinse
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