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Peppermint Petits Fours

Peppermint Petits Fours — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg Frozen Cake
• 3.0 cup Granulated Sugar
• 1.5 cup Hot Water
• 0.5 tsp Cream Of Tartar

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   1. Trim crusts from pound cake. Cut cake lengthwise into 4 layers.

2. 2

   Spread 1 layer with 1/2 of the preserves. Top with second layer.