Philadelphia Scrapple

Name: Philadelphia Scrapple
Yield: 1.0
Ingredients: 4.0 Pigs Knuckles; 1.0 pound Lean Pork; 1.0 Lg Onion Stuck With Whole; 3.0 quart Water; 1.5 T Salt; 1.0 T Pepper; 1.0 T Ground Sage

Philadelphia Scrapple — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 Pigs Knuckles
1.0 lb Lean Pork
1.0 Lg Onion Stuck With Whole
3.0 qt Water

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Place pigs knuckles in a large pot; add pork, onion, and water. Cook
2
slowly, covered, for 2 1/2 hours; drain, reserve broth.

Chill meat and remove fat; separate meat fron bones. Chop meat.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.