Pineapple Upside Down Cake

Name: Pineapple Upside Down Cake
Ingredients: 0.75 cup Butter; 1.5 cup Brown Sugar; 20.0 ounce Pineapple Rings In Juice; 1.5 cup Flour; 1.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 1.5 cup Sugar; 8.0 tablespoon Pineapple Juice

Pineapple Upside Down Cake — a community recipe on Potlikkr.

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Ingredients

0.75 cup Butter
1.5 cup Brown Sugar
20.0 oz Pineapple Rings In Juice
1.5 cup Flour

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Method (preview)

1
Preheat oven to 375 degrees. Use 13x9 pan
2
Melt butter and brown sugar in pan. Arrange pineapple slices in any

pattern in pan and cover with walnuts. Set aside. Beat yolks, add

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