← All recipes

Pineapple Upside Down Ginger Cake

Pineapple Upside Down Ginger Cake — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Butter Softened
• 4.0 tbsp Butter Softened
• 0.3333 cup Light Brown Sugar Firmly
• 0.5 cup Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 325 degrees. Place 3 T butter in a 9“x11-1/2”x2 ″ cake

2. 2

   pan. Place in oven until melted. Remove pan from oven, swirl butter