Pizza Bread

Name: Pizza Bread
Yield: 8.0
Ingredients: 0.75 cup Water; 2.0 cup White Bread Flour; 1.0 tablespoon Dry Milk; 1.0 tablespoon Sugar; 1.0 teaspoon Salt; 1.0 tablespoon Butter; 0.3333 cup Pepperoni Chopped; 0.25 cup Mozzarella Shredded; 2.0 teaspoon Parmesan Grated; 0.25 cup Mushrooms Canned Amp Drained; 2.0 tablespoon Onion Flakes; 0.5 teaspoon Garlic Powder; 0.5 teaspoon Oregano; 1.0 teaspoon Fast Rise Yeast Or Active Dry Yeast; 1.3333 cup Water; 3.0 cup White Bread Flour; 2.0 tablespoon Dry Milk; 2.0 tablespoon Sugar; 1.5 teaspoon Salt; 2.0 tablespoon Butter; 0.5 cup Pepperoni Chopped; 0.3333 cup Mozzarella Shredded; 1.0 tablespoon Parmesan Grated; 0.3333 cup Mushrooms Canned Amp Drained; 0.25 cup Onion Flakes; 0.75 teaspoon Garlic Powder; 0.75 teaspoon Oregano; 1.5 teaspoon Fast Rise Yeast Or Active Dry Yeast

Pizza Bread — a community recipe on Potlikkr.

🍽 Serves 8.0

🍝

Ingredients

0.75 cup Water
2.0 cup White Bread Flour
1.0 tbsp Dry Milk
1.0 tbsp Sugar

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Method (preview)

1
Use stick pepperoni and dice into 1/4" chunks. As with all cheese
2
breads, loaf appearance will be unusual due to the moisture of the

cheese -- a small price to pay for great taste! This bread can be

Cook this tonight? 👨‍🍳

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