Polynesian Beef And Peppers

Name: Polynesian Beef And Peppers
Prep time: 35 min
Yield: 4.0
Ingredients: 2.0 pound Round Sirloin Or Flank Steak Cooking Oil; 2.0 tablespoon Soy Sauce; 1.5 tablespoon Sherry; 2.0 teaspoon Sugar; 1.0 teaspoon Cornstarch; 1.0 Large Onion; 1.0 Large Green Bell Pepper; 2.0 Medium Tomatoes; 0.25 cup Water

Polynesian Beef And Peppers — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

2.0 lb Round Sirloin Or Flank Steak Cooking Oil
2.0 tbsp Soy Sauce
1.5 tbsp Sherry
2.0 tsp Sugar

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Method (preview)

1
Slice meat 1" wide by 1/8" thick. Brown in oil in skillet. Make sauce
2
of soy sauce, sherry, sugar, and cornstarch; add to meat and marinate

for 10 minutes. Coarsely chop onion and add to meat. Cut pepper into

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