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Pork Roast With Three-mushroom Ragout

Pork Roast With Three-mushroom Ragout — a community recipe on Potlikkr.

Ingredients

• 1.0 Shiitake Mushrooms
• 0.25 cup All Purpose Flour
• 1.0 cup Canned Crushed Tomatoes
• 2.0 tbsp Chopped Fresh Thyme Or Tsps Dried Thyme

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Method (preview)

1. 1

   Discard shiitake mushroom stems; cut caps into quarters.

2. 2

   Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, 1/2 cup crushed tomatoes, and thymein an electric slow cooker; stir well with a whisk. Add al mushrooms, onion, and sun-dried tomatoes.