Potato Pizza

Name: Potato Pizza
Ingredients: 3.0 Level Wholemeal Flour; 225.0 gram Plain Flour; Half Salt; 7.0 gram Sachet Of Easy Blend Dried Yeast; 1.0 tablespoon Milk; 2.0 tablespoon Olive Oil; For The Topping; 180.0 gram Waxy Potatoes; 1.0 Medium Sized Onion Peeled And Thinly Sliced; 4.0 tablespoon Olive Oil; 120.0 gram Taleggio Or Fontina Cheese; 4.0 tablespoon Cr Xe Me Fra Xeeche

Potato Pizza — a community recipe on Potlikkr.

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Ingredients

3.0 Level Wholemeal Flour
225.0 g Plain Flour
Half Salt
7.0 g Sachet Of Easy Blend Dried Yeast

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Method (preview)

1
For the base, mix the flours together in a large bowl, then add
2
the salt, yeast, milk, oil and 120ml warm water, adding more water

or flour if necessary to give a firm dough. Knead on a flat surface

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