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Potato salad

Potato salad — Potlikkr पर कम्युनिटी रेसिपी।

सामग्री

• 1.0 tbsp Tarragon Or Cider Vinegar
• 2.0 tbsp Olive Oil
• 2.0 tbsp Walnut Oil
• 1.0 tsp Honey

विधि (झलक)

1. 1

   If you're using the walnuts, place in a hot oven (about 200C/400F/Gas 6) for a few minutes until beginning to colour slightly. This gives a fresher, less bitter flavour to the nuts.

2. 2

   Place the vinegar, mustard, oils, honey and salt and pepper in a screw-top jar or in the bowl of a small hand blender. Shake or blend well until creamy. Add more seasoning if preferred.