Pressure Cooker Beef Stew

Name: Pressure Cooker Beef Stew
Yield: 4.0
Ingredients: 1.0 pound Stew Beef; 0.25 cup Flour; 0.5 cup Chopped Onion; 3.0 tablespoon Oil; 1.0 T Salt; 1.0 cup Tomato Juice; 0.25 teaspoon Garlic Powder; 0.125 teaspoon Pepper; 1.0 cup Carrots; 1.0 cup Potatoes; 0.5 teaspoon Salt; 0.5 cup Celery; 1.0 cup Water; 0.5 teaspoon Worcestershire Sauce

Pressure Cooker Beef Stew — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

1.0 lb Stew Beef
0.25 cup Flour
0.5 cup Chopped Onion
3.0 tbsp Oil

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Method (preview)

1
Dredge cut meat in flour and brown in oil. Add onion, tomato juice,
2
salt, pepper and garlic powder. Stir and pressure cook for 15

minutes. Add potatoes, carrots, celery, 1/2 tsp salt, worcestershire

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