Pretzels (Soft)
Pretzels (Soft) — a community recipe on Potlikkr.
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Ingredients
- 4.0 cup Flour
- 1.5 cup Warm Water
- 1.0 tsp Salt
- 1.0 tbsp Sugar
Method (preview)
- 1
Dissolve yeast in warm water, add salt and sugar. Blend in flour and
- 2
knead until smooth. As soon as kneaded cut into small pieces and roll
each into a rope. Twist rope in shape and place pretzels on paper lined
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